Chuck Steak

$13.75

Out of stock

Description

Although most cuts of chuck tend to be tough and are usually used in stews, braised dishes, slow cooking, and pot roasts, there are some chuck steaks that are great for grilling.

Chuck Steak
Chuck steak is best when you cook it long and slow, like braising it in the oven, or quickly, like broiling or pan-frying it.

Additional information

Weight 2.00 lbs

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.